A combination of caraway seed and a unique sourdough starter create the traditional rye bread flavor and the soft texture Canyon is known for. Made with a long list of healthy ingredients, delicious and nutritious, too. Each slice is loaded with 2 grams of protein and 2 grams of fiber, and just 70 calories. Ingredients: brown rice flour, water, whole grain sorghum flour, tapioca flour, xanthan gum, cultured rice flour, ground caraway, whole eggs, whole caraway seed, organic agave nectar, extra virgin olive oil, whole grain millet flour, potato flour, sea salt, yeast, natural enzymes 18oz loaf