Sweet potatoes have NEVER tasted so good...
Sweet Potato Casserole
Mash sweet potatoes. Add butter, sugar, eggs, milk, and vanilla. Spread in 9 x 13 casserole dish. Can refrigerate or freeze at this point. When ready to bake, preheat oven to 350º. Combine topping ingredients, and spread evenly over sweet potatoes. Bake uncovered for 30 minutes, or until bubbly. Cover with foil if topping gets too brown while baking.